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    CDC offers many free educational resources about preventing food poisoning. Read feature stories to learn more, share infographics and videos on social media, and syndicate our web pages on your site to help educate others.

    Patient Stories
    Learn about real patient stories

    Watch or read stories of people who got infections that came from food or animal contact. Learn how they got sick and what they’re doing now to stay safe.

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    Features
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    Read CDC feature stories to learn how to protect yourself and your family from illnesses caused by germs in food.

    Videos
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    Watch videos about food poisoning prevention, symptoms, and who’s most at risk. ­­­­Download animated videos to share on social media.

    Infographics
    Protect Yourself WHen Eating Out Infographic

    Download infographics and posters to help educate others about food poisoning. Some are available in multiple languages.

    Holidays and Events
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    Learn about food safety for seasonal activities, holidays, and other special events.

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    Fact Sheets
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    Get and share information on food safety, handwashing, and other topics.

    Last Reviewed: December 20, 2022
    Source: Centers for Disease Control and Prevention, National Center for Emerging and Zoonotic Infectious Diseases (NCEZID), Division of Foodborne, Waterborne, and Environmental Diseases (DFWED)
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    homeFood Safety Home Page
    • How to Prevent Food Poisoningplus icon
      • Four Steps to Food Safety
      • Fast Facts About Food Poisoning
      • 10 Dangerous Food Safety Mistakes
      • Food Delivery Safety
      • Food Safety and Eating Out
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    • Food Safety for Special Events and Holidaysplus icon
      • Food Safety for the Holidays
      • Preparing Your Holiday Turkey Safely
      • Game Day Food Safety Tips
      • Home Canning and Botulism
      • How to Grill Safely
      • Say No to Raw Dough
      • Food Safety for Buffets and Parties
    • Food Poisoning Symptoms
    • People With a Higher Risk
    • Foods That Can Cause Food Poisoningplus icon
      • Handling and Preparing Common Foods
      • Chicken and Food Poisoning
      • Fruit and Vegetable Safety
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      • Oysters and Vibriosis
      • Raw Milk Dangersplus icon
        • Trying to Decide About Raw Milk?
        • Raw Milk Myths
        • Raw Milk Questions and Answers
        • Real Stories of the Dangers of Raw Milk
        • Raw Milk Infographic
        • Outbreak Studies
        • Resources & Publications
    • Foodborne Germs and Illnessesplus icon
      • A-Z Index
    • Keep Food Safe After a Disaster or Emergencyplus icon
      • Food Safety for Power Outages
    • Foodborne Outbreaks
    • Educational Materialsplus icon
      • Patient Storiesplus icon
        • E. coli Illness Linked to Cake Batter: Harlee’s Story
        • Salmonella Illness Linked to Chicken: AJ’s Story
        • Baby Chicks and Salmonella: Tyler’s Story
        • Sick Kids, Dairy Calves, and Antibiotics That Don’t Work: Dr. Megin Nichols’s Story
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    • CDC’s Role in Food Safetyplus icon
      • Food Safety Modernization Act
    • Challenges in Food Safetyplus icon
      • Antimicrobial Resistance
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      • How Food Gets Contaminated
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