Infographics
- English pdf icon[PDF – 1 page] | [Web]
- Arabic pdf icon[PDF – 1 page] | [Web]
- French pdf icon[PDF – 1 page] | [Web]
- Haitian Creole pdf icon[PDF – 1 page] | [Web]
- Simpl. Chinese pdf icon[PDF – 1 page] | [Web]
- Spanish pdf icon[PDF – 1 page] | [Web]
- Tagalog pdf icon[PDF – 1 page] | [Web]
- Vietnamese pdf icon[PDF – 1 page] | [Web]
Protect Yourself When Eating Out
Rules of the Game for Food Safety
Safety Tips for Handling and Preparing Common Foods
The Food Production Chain
Steps to Keeping Fruit and Vegetables Safe
Chefs, Cooks, and Caterers: Cook Chicken Liver Like It’s Chicken (it is)
Foodborne Outbreaks
Outbreak Investigations Help Everyone Make Food Safer
Foods That Sickened People in Outbreaks with a Single Known Source, 2009-2016
Page last reviewed: March 5, 2019