Social Media Graphics

Related Pages
On This Page

Download and share graphics about food safety on your website or social media account.

For animated videos and GIFS to share on social media, click here.

Food Safety Education Month (September)

Food Safety Education Month logo banner

Web Banner (1200 x 275) image icon[English]
Facebook/Twitter (1280 x 720) image icon[English]
Instagram (1080 x 1080) image icon[English]

Food Safety Education Month - Cooking Chicken FB

Facebook/Twitter (1280 x 720) image icon[English]
Instagram (1080 x 1080) image icon[English]

Food Safety Education Month - Cooking Beef Tacos FB

Facebook/Twitter (1280 x 720) image icon[English]
Instagram (1080 x 1080) image icon[English]

Top of Page

Holiday Food Safety

Graphic of father and son in the kitchen washing their hands

Facebook/Twitter (1200 x 675) [Englishimage icon]

Graphic of mother and daughter in the kitchen cooking a turkey and mother is checking the turkey's temperature

Facebook/Twitter (1200 x 675) [Englishimage icon]

Graphic of a table with food and message of scary food habits that can make you sick

Facebook/Twitter (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) [Englishimage icon]

Graphic of mother and daughter making cookies in the kitchen

Facebook/Twitter (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) [Englishimage icon]

Food safety refrigerate leftovers in small portion within 2 hours of cooking download for social media

Facebook/Twitter (1200 x 675) image icon[English]
image icon[Español]

Use a food thermometer to make sure turkey is cooked thoroughly download this image for social media

Facebook/Twitter (1200 x 675) image icon[English]
image icon[Español]

Buffet safety for cold and hot foods download social media image

Facebook/Twitter (1200 x 675) image icon[English]
image icon[Español]

Wash hands before and after handling raw meat, poultry, eggs and seafood download social media image

Facebook/Twitter (1200 x 675) image icon[English]
image icon[Español]

uses one cutting board for fruits and vegetables, and another for raw meat, poultry, and seafood. Download image

Facebook/Twitter (1200 x 675) image icon[English]
image icon[Español]

Graphic of don't let unwanted guests spoil your holiday parties!

Facebook/Twitter Animation [English]
View Transcripttxt icon

Holiday food safety twitter chat image message keep hot foods hot

Twitter/Facebook/ (1200×628) image icon[English] image icon[Español]
Instagram (1080×1080) image icon[English] image icon[Español]

Holiday food safety twitter chat image message refrigerate leftovers

Twitter/Facebook (1200×628) image icon[English] image icon[Español]
Instagram (1080×1080) image icon[English] image icon[Español]

Holiday food safety twitter chat image message dont eat raw dough

Twitter/Facebook (1200×628) image icon[English]image icon[Español]
Instagram (1080×1080) image icon[English] image icon[Español]
image icon

Holiday food safety twitter chat image message wash your hands

Twitter/Facebook (1200×628) image icon[English] image icon[Español]
Instagram (1080×1080) image icon[English] image icon[Español]

Holiday food safety twitter chat image message keep cold foods cold

Twitter/Facebook (1200×628) image icon[English]image icon[Español]
Instagram (1080×1080) image icon[English] image icon[Español]

Antimated gif of Ginnie checking turkey with a food thermometer

Animated Gif image icon[English] image icon[Español]

Graphic of safety tips if Chitlins are on your holiday menu

Facebook/Twitter (1200 x 675) [Englishimage icon]

Graphic of tips to preparing Chitlins safely

Facebook/Twitter (1200 x 675) [Englishimage icon]

Top of Page

Be a Food Safety Superhero

Clean: Wash hands, utensils, and kitchen surfaces often when you cook. Germs are everywhere. Download this social media image.

Facebook/Twitter (1280 x 720) [English] image icon image icon[Español]
Instagram (1080 x 1080) [English] image icon image icon[Español]

Cook: Always use a food thermometer to know when food is safely cooked. Download this social media image.

Facebook/Twitter (1280 x 720) [English] image icon image icon[Español]
Instagram (1080 x 1080) [English] image icon image icon[Español]

Separate: Keep fresh produce separate from raw meat, poultry, seafood, and eggs. Use separate cutting boards and plates. Download this social media image.

Facebook/Twitter (1280 x 720) [English] image icon image icon[Español]
Instagram (1080 x 1080) [English] image icon image icon[Español]

Chill: Refrigerate perishable food and leftovers within 2 hours. Chill within 1 hour if it’s above 90 degrees Fahrenheit. Download this social media image.

Facebook/Twitter (1280 x 720) [English] image icon image icon[Español]
Instagram (1080 x 1080) [English] image icon image icon[Español]

Top of Page

Food Safety Education for People at Risk

Facebook sized image for download about how kidney failure strikes 1 out of 7 children under age 5 who are diagnosed with e.coli 0157 infection.

Twitter/Facebook (1200 × 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) [Englishimage icon] [Españolimage icon]

Facebook sized image for download about how children under age 5 are 3 times more like to be hospitalized with Salmonella infection than other peole

Twitter/Facebook (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) image icon[English] [Españolimage icon]

Facebook sized image for download about how Pregnant women are 10 times more likely to get a Listeria infection

Twitter/Facebook (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080)  [Englishimage icon] [Españolimage icon]

Facebook sized image download with message about how pregnant hispanic women are 24 times more likely to get a listeria infection.

Twitter/Facebook (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) [Englishimage icon] [Españolimage icon]

Facebook sized image for download about how adults aged 65 and older are more likely to get seriously ill from some kind of food poisoning.

Twitter/Facebook (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) [Englishimage icon] [Españolimage icon]

Facebook sized version of graphics about people with weak immune systems from cancer, HIV/AIDS, and kidney disease are at higher risk for food poisoning

Twitter/Facebook (1200 x 675) [Englishimage icon] [Españolimage icon]
Instagram (1080 x 1080) [Englishimage icon] [Españolimage icon]

Top of Page

Rules of the Game for Food Safety

Keep it clean before you eat or handle food, wash your hands, food prep tools and surfaces

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Serve at the right temperature - keep hot foods at 140 degree or warmer, and cold foods at 40 degree or colder

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

cook to the right temperature use a food thermometer to check that chicken is 165 degrees and ground beef is 160 degrees

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Rules of the game infographic

Rules of the Game for Food Safety Infographic

Watch the clock throw out perishable food that has been sitting at room temperature for more than two hours; one hour if its 90 degrees or warmer

Twitter /Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Top of Page

How to Grill Safely

Grill Safety Clean Your Hands Twitter

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Grill Safety Food Temperature

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Grill Safety Don't cross contaminate instagram

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Grill Safety Chill Foods Sqaure image

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Grill Safety separate foods instagram

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Refrigerate leftovers in small portions within two hours of cooking

Twitter/Facebook (1200 x 675) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Top of Page

Safe and Healthy Fruits & Vegetables

At the store choose fruits and veggies that are not bruised and keep meats separate in cart. Download social media graphics for facebook and twitter.

 Social media (1200 x 675) image icon[English] image icon[Español]

Wash or scrub fruits and veggies under water before using. Download social media graphics for facebook and twitter.

Social Media (1200 x 675) image icon[English] image icon[Español]

Chill cut, peeled, and cooked veggies and fruits after 2 hours in fridge below 40 degrees. Download social media graphics for facebook and twitter.

 Social Media (1200 x 675) image icon[English] image icon[Español]

Keep meats and vegetables on separate cutting boards. Download social media graphics for facebook and twitter.

Social Media (1200 x 675) image icon[English] image icon[Español]

Top of Page

Gear Up for Food Safety

Keep your refrigerator between 40˚F and 32˚F, and your freezer at 0˚F or below. Refrigerate fruits, vegetables, milk, eggs, and meats within 2 hours;

Twitter/Facebook (1200 x 675)image icon
Instagram (600 x 600)image icon
Animated GIF (800 x 800)image icon

Kitchen Sink: Wash your hands for 20 seconds with soap and running water. Wash fruits and vegetables before peeling.Do not wash meat, poultry, or eggs.

Twitter/Facebook (1200 x 675)image icon
Instagram (600 x 600)image icon
Animated GIF (800 x 800)image icon

Use separate cutting boards, plates, and knives for produce and for raw meat, poultry, seafood, and eggs. Clean with hot, soapy water or in dishwasher (if dishwasher-safe) after each use.

Twitter/Facebook (1200 x 675)image icon
Instagram (600 x 600)image icon

Use a food thermometer to make sure food cooked in the oven, stove or on the grill reaches a temperature hot enough to kill germs. All poultry, including ground: 165°F- Ground beef, pork, lamb, and veal: 160°F - Beef, pork, lamb, and veal chops,roasts and steaks: 145°F - Fish: 145°F

Twitter/Facebook (1200 x 675)image icon

Instagram (600 x 600)image icon
Animated GIF (800 x 800)image icon

Look for more tips to keep food safe at www.cdc.gov/foodsafety. Stay up to date on food recalls at www.foodsafety.gov/recalls

Twitter/Facebook (1200 x 675)image icon
Instagram (600 x 600)image icon

Know your microwave’s wattage. Check inside the door, owner’s manual or manufacturer’s website. Lower wattage means longer cooking time.Follow recommended cooking and standing

Twitter/Facebook (1200 x 675)image icon
Instagram (1200 x 1200)image icon

Top of Page

Cooking Chicken Livers

download graphic on bacteria and chicken liver

Social Media (1200 x 630)image icon

download graphic on temp to cook chicken liver

Social Media (1200 x 630)image icon

Top of Page

Safe Food After a Disaster or Emergency

Before a power outage, keep appliance thermometers in your refrigerator and freezer.

Facebook/Twitter (1280 x 720) image icon[English] image icon[Español]
Instagram (1080 x 1080) image icon[English] image icon[Español]

Eat Safe Food after a Power Outage - Prepare for emergencies or natural disasters - Facebook

Facebook/Twitter (2667 x 1500) image icon[English] image icon[Español]
Instagram (2250 x 2250) image icon[English] image icon[Español]

During a power outage, keep refrigerator & freezer doors closed.

Facebook/Twitter (2667 x 1500) image icon[English] image icon[Español]
Instagram (2250 x 2250) image icon[English] image icon[Español]

Eat Safe Food after a Power Outage - Don't taste food to determine if it is safe - Facebook

Facebook/Twitter (2667 x 1500) image icon[English] image icon[Español]
Instagram (2250 x 2250) image icon[English] image icon[Español]

Eat Safe Food after a Power Outage - Throw out refrigerated perishable food after 4 hours - Facebook

Facebook/Twitter (2667 x 1500) image icon[English] image icon[Español]
Instagram (2250 x 2250) image icon[English] image icon[Español]

Keep Your Food Safe During Power Outages.

Facebook/Twitter (1200 x 675) image icon[English] image icon[Español]

Top of Page
Page last reviewed: August 30, 2021
Content source: Centers for Disease Control and Prevention, National Center for Emerging and Zoonotic Infectious Diseases (NCEZID), Division of Foodborne, Waterborne, and Environmental Diseases (DFWED)