Fact Sheets

Food Safety

What CDC is Doing

• CDC and Food Safety Cdc-pdf[PDF – 2 pages]
• Listeria and Whole Genome Sequencing Cdc-pdf[PDF – 2 pages]
• CDC Business Pulse: Food Safety InfographicExternal
• Vital Signs: Safer Food Saves Lives
• Vital Signs: Recipe for Food Safety
• Vital Signs: Preventing Norovirus Outbreaks
• Vital Signs: Making Food Safer to Eat

Consumer Education

• Infographics on FoodSafety

Special Population

• Food Safety for Pregnant Women Cdc-pdf[PDF – 26 pages]External
• Food Safety for Older Adults Cdc-pdf[PDF – 24 pages]External
• Food Safety for People with Cancer Cdc-pdf[PDF – 24 pages]External
• Food Safety for People with Diabetes Cdc-pdf[PDF – 24 pages]External
• Food Safety for People with HIV/AIDS Cdc-pdf[PDF – 24 pages]External
• Food Safety for Transplant Recipients Cdc-pdf[PDF – 24 pages]External
• Toxoplasmosis: An Important Message for Cat Owners Cdc-pdf[PDF – 2 pages]

Estimates of Foodborne Illness

• CDC Estimates of Foodborne Illness in the United States: Findings Cdc-pdf[PDF – 140 KB]
• Table 2. Estimated annual number of episodes of illnesses caused by 31 pathogens, United States Cdc-pdf[PDF – 1 page]
• Table 3. Estimated annual number of hospitalizations and deaths caused by 31 pathogens, United States Cdc-pdf[PDF – 1 page]

PulseNet

• PulseNet: 20 Years of Making Food Safer to EatCdc-pdf[PDF – 4 pages]
• PulseNet Saves Lives and MoneyCdc-pdf[PDF – 2 pages]

Response

• Toolkit: Guidelines for Foodborne Disease Outbreak ResponseExternal

Winnable Battles

Food Safety is a Winnable Battle Cdc-pdf[PDF – 20 pages]: For briefing materials and supplemental websites on this priority, please visit Winnable Battles.

 Top of Page

Fungal Diseases

 Top of Page

Healthy Water

 Top of Page

Global Health

 Top of Page