Success Stories

These stories illustrate the work FoodCORE does to advance public health across the United States.

FoodCORE experts work to detect and respond to outbreaks, train professionals and strengthen health systems, and create programs that increase the safety of people’s food, water, and environment. Read about some of the specific ways we do this below.

Latest Success Story

Colorado Stops a Multistate Salmonella Outbreak Linked to Seafood

During foodborne disease outbreaks, investigation and response partners must work collaboratively to stop the current outbreak, determine how contamination occurred, and implement measures to prevent future outbreaks. When an outbreak is particularly challenging, such as a multistate outbreak with exposures occurring in a single state, it is crucial that all partners work together closely and maintain clear, bi-directional communication to respond effectively and efficiently.

an orange fish over a striped background

Past Success Stories