Keep hands and surfaces clean, separate risky foods, cook food properly, and refrigerate promptly.
For people at increased risk
Certain people are at higher risk for severe illness from food poisoning.
Food poisoning can be dangerous for young children because it can cause diarrhea and dehydration.
- Pregnant women are more likely to get sick from certain germs spread through food, like Listeria.
- As people age, their risk of getting food poisoning increases.
- Having a weakened immune system may make it harder to fight foodborne germs and sickness.
More food safety tips
Some foods are more likely to cause food poisoning. Choosing safer options can reduce your risk.
Store, prepare, and cook chicken properly to prevent food poisoning.
Eating raw flour, eggs, or dough can lead to food poisoning.