National Report on Biochemical Indicators of Diet and Nutrition in the U.S. Population 2012
A comprehensive biochemical assessment of nutrition status
CDC’s Second Nutrition Report is part of a series of publications that provide ongoing assessment of the U.S. population’s nutrition status by measuring blood and urine concentrations of biochemical indicators (such as nutrients or a dietary indicator with potential health relevance).
Covering 58 biochemical indicators, CDC’s Second Report is the most comprehensive biochemical assessment of the nutritional status of the U.S. population – it shows us what the levels of nutrition indicators are actually in people – general population and selected groups such as children, women of childbearing age, and minorities.
The CDC’s Division of Laboratory Sciences in the National Center for Environmental Health conducted the laboratory analyses for the second report using data from The National Health and Nutrition Examination Survey (NHANES) 2003 to 2006. The report does not include a state-by-state breakdown on nutritional status…
- Division of Laboratory Sciences
Using advanced laboratory science and innovative techniques, scientists at CDC have helped change environmental public health.
- Global Micronutrient Lab
Established in 2000, the Global Micronutrient Lab collaborates with CDC colleagues to reduce the worldwide burden of micronutrient deficiencies.
Though the International Micronutrient Malnutrition Prevention and Control Program (IMMPaCt), CDC contributes its skills and resources to the global effort to eliminate micronutrient malnutrition.
Vitamin A Laboratory External Quality Assurance (VITAL-EQA) is a standardization program that provides labs (that measure nutritional markers in serum) with an independent assessment of their analytical performance.
- National Biomonitoring Program
CDC’s Environmental Health Laboratory develops analytical methods to measure synthetic and naturally occurring environmental chemicals in people.
- Folic Acid
CDC provides a broad range of information on folic acid for both the general public and health professionals.
CDC nutrition efforts cover a wide spectrum of related topics.
Ensuring the Quality of Iodine Procedures (EQUIP) is a standardization program that addresses laboratory quality-assurance issues related to testing for iodine deficiency.