1999-2001 Measuring Guides
Model Name: Bowls (B1-B3)
|B3||Carlisle FoodService Products||5933|
|Model||Rim Capacity (oz)||Level Volume (oz)|
The bowls are used to help estimate the volume of amorphous foods such as vegetables, fruits, and popcorn; liquid foods such as soup, and solid foods such as ground meat.
Page last reviewed: November 6, 2015
Content source: CDC/National Center for Health Statistics