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NARMS is a collaboration among Centers for Disease Control and Prevention (CDC), U.S. Food and Drug Administration (Center for Veterinary Medicine) and U.S. Department of Agriculture (Agricultural Research Service).

The National Antimicrobial Resistance Monitoring System (NARMS) for Enteric Bacteria was established in 1996, within the framework of the CDC's Emerging Infections Program's Epidemiology and Laboratory Capacity Program and the Foodborne Diseases Active Surveillance Network (FoodNet).

NARMS Topics

About NARMS

Graphic: image of pillsTracking antimicrobial resistance in enteric (intestinal) bacteria…

Disease & Pathogens

Photo: bacteria on plateOrganisms and enteric diseases associated with antimicrobial resistance…

Publications

Photo: Lady reading magazineNARMS-related abstracts, manuscripts, and other publications …

References & Resources

Photo: Mother and daughter looking at laptop.National and international web resources for partners and the public…

NARMS Reports

Photo: Stacked reports on tableSummaries of information collected through active surveillance…

Enterococci Study

Photo: Eye dropper filling test cupEmerging Infections Program (EIP)survey

FAQ: Antibiotic Resistance

Photo: bottle of pills spilled on tableCommon questions about antibiotic resistance…

Get Smart on the Farm

Graphic: Image of barnEducational activities to promote appropriate use of antibiotics in animals…

Spotlight

Photo: Stacks of papers on table National Antimicrobial Resistance Monitoring System - Enteric Bacteria (NARMS) 2010 Annual Report [PDF - 75 pages]

Photo: Lady reading magazine Antimicrobial Resistance
Among Invasive Nontyphoidal Salmonella enterica isolates in the United States

Photo: Two Steaks on a Plate Food Safety
Learn CDC's role in food safety

 
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