Agriculture, Forestry, and Fishing Program
DHHS (NIOSH) Publication Number 2020-101
The National Institute for Occupational Safety and Health (NIOSH) Agriculture, Forestry, and Fishing Program works with partners in industry, labor, trade associations, professional organizations, and academia. The program currently focuses on these areas:
- Reducing illness and injury in agriculture workers;
- Reducing traumatic injuries and musculoskeletal disorders in workers within the commercial fishing
- Reducing injuries and illnesses in forestry workers.
The program provides coordination between intra- and extramural efforts nationwide, including 11 Centers for Agricultural Safety and Health, investigator-initiated grantmaking efforts, NIOSH’s Commercial Fishing and SENSOR-Pesticides programs, and other intramural projects. More information about program impact across the breadth of this program can be found here.
NIOSH . Agriculture, Forestry, and Fishing Program. By Husberg, B., Check, P., and Reeves, K. Atlanta, GA: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, DHHS (NIOSH) Publication 2020–101, https://doi.org/10.26616/NIOSHPUB2020101 external icon