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Guidelines for Infection Control in Dental Health-Care Settings—2003

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Slide 7: Modes of Transmission

Slide Text

  • Direct contact with blood or body fluids
     
  • Indirect contact with a contaminated instrument or surface
     
  • Contact of mucosa of the eyes, nose or mouth with droplets or spatter
     
  • Inhalation of airborne microorganisms

Speaker Notes

Dental patients and DHCP may be exposed to a variety of disease-causing microorganisms that are present in the mouth and respiratory tract. These organisms may be transmitted in dental settings through several routes, including:

  • Intact or non-intact skin in direct contact with blood, oral fluids, or other potentially infectious patient materials.
     
  • Indirect contact with a contaminated object (e.g., instruments, operatory equipment, or environmental surfaces).
     
  • Contact of mucous membranes of the eyes, nose, or mouth with droplets (e.g., spatter) containing microorganisms generated (e.g., coughing, sneezing, talking) from an infected person and propelled a short distance.
     
  • Inhalation of airborne microorganisms that can remain suspended in the air for long periods of time.

Page last reviewed: September 22, 2009
Page last modified: April 26, 2005
Content source: Division of Oral Health, National Center for Chronic Disease Prevention and Health Promotion

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