|
||||||||
|
||||||||
|
Giardia and Drinking Water
from Private Wells
Download PDF version formatted for print What is giardiasis? In the past 2 decades, Giardia infection has become one of the most common causes of waterborne disease (found in both drinking and recreational water) in humans in the United States. Giardia infections are more common in warmer climates, though they may be found worldwide and in every region of the U.S. How do I become infected with giardia? Where and how does Giardia get into drinking water? What are the symptoms of giardiasis? These symptoms generally begin 1-2 weeks after infection, and may last 2-6 weeks in healthy individuals. Sometimes symptoms last longer, and may lead to weight loss and dehydration. Some people will have no symptoms. However, people with weakened immune systems (e.g., persons with HIV/AIDS, cancer patients, and transplant patients) or the elderly may have a more serious infection that can lead to severe illness or death. What should I do if I think I have giardiasis? How is a giardiasis infection diagnosed? What is the treatment for giardiasis? How
can I remove Giardia from my drinking water? An alternative to boiling water is using a point-of-use filter. Not all home water filters remove Giardia. Filters that are designed to remove the parasite should have one of the following labels:
Although Giardia is larger than one micron in size, filters with pore sizes of absolute one micron can filter out Giardia as well as Cryptosporidium. If you want to know more about these filters, please contact NSF International, an organization for public health and safety through standards development, product certification, education, and risk-management. NSF International As you consider ways to disinfect your well, it is important to note that Giardia is moderately chlorine resistant. Contact your local health department for recommended procedures. Remember to have you well water tested regularly after disinfection to make sure the problem does not happen again. Revised Summer 2003 |
Home
| Professional Info | Public
Info CDC Home | CDC Search | CDC Health Topics A-Z This page last reviewed September 19, 2003 Centers for Disease Control and Prevention
|