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Tracking Trends in Resistance

The National Antimicrobial Resistance Monitoring System for Enteric Bacteria (NARMS) was established in 1996.  NARMS is a collaboration among state and local public health departments, CDC, the U.S. Food and Drug Administration (FDA), and the U.S. Department of Agriculture (USDA).  This national public health surveillance system tracks changes in the antimicrobial susceptibility of certain enteric (intestinal) bacteria found in ill people (CDC), retail meats (FDA), and food animals (USDA) in the United States.  The NARMS program at CDC helps protect public health by providing information about emerging bacterial resistance, the ways in which resistance is spread, and how resistant infections differ from susceptible infections.

 

NARMS Topics

About NARMS

Graphic: image of pillsTracking antimicrobial resistance in enteric (intestinal) bacteria…

Pathogens & Diseases

Photo: bacteria on plateOrganisms and enteric diseases associated with antimicrobial resistance…

Publications

Photo: Lady reading magazineNARMS-related abstracts, manuscripts, and other publications …

Resources

Photo: Mother and daughter looking at laptop.National and international web resources for partners and the public…

Antibiotic Resistance

Photo: bottle of pills spilled on tableCommon questions about antibiotic resistance…

Food-Producing Animals

Cows eating hayAntibiotic Use in Food-producing Animals

NARMS Reports

Photo: Stacked reports on tableSummaries of information collected through active surveillance…

Get Smart on the Farm

Graphic: Image of barnEducational activities to promote appropriate use of antibiotics in animals…

 
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