Healthy People 2010
Progress Review Focus Area 10 - Food Safety
December 20, 2007, 1:00-2:30. Room 742-G, HHH Bldg.
Don Wright, M.D., Acting Assistant Secretary for Health convened and chaired the meeting
- Agenda [PDF - 16 KB]
- Data Presentation [PPT - 431 KB]
Dr. Edward Sondik
Director, National Center for Health Statistics
- Briefing Book Materials
- Summary Report
- Food Safety Inspection Service (FSIS), USDA; Food safety information
- Center for Food Safety and Applied Nutrition (CFSAN), FDA; Food safety information
- "Gateway to Government Food Safety Information"
- "Foodborne Pathogenic Microorganisms and Natural Toxins Handbook" aka "The Bad Bug Book"
- Food safety information at CDC
- "Diagnosis and Management of Foodborne Illnesses, A Primer for Physicians and Other Healthcare Professionals"
- NARMS at CDC
- NARMS at FDA
- NARMS at USDA
- Food Allergy and Anaphylaxis Network (FAAN)
- Page last reviewed: November 6, 2015
- Page last updated: October 14, 2009
- Content source: