Case Count Maps
Final Update
Posted July 26, 2018 11:30 AM ET
This outbreak appears to be over. Consumers and restaurants should always handle and cook eggs safely to avoid foodborne illness from raw eggs. Wash hands and items that came into contact with raw eggs with soap and water.
People infected with the outbreak strain of Salmonella Braenderup, by state of residence, as of June 13, 2018 (n=45)
| States | Case Count |
|---|---|
| Alaska | 1 |
| Colorado | 1 |
| Florida | 2 |
| New Jersey | 2 |
| New York | 14 |
| North Carolina | 6 |
| Pennsylvania | 6 |
| South Carolina | 4 |
| Virginia | 8 |
| West Virginia | 1 |
| Total | 45 |
Previous Case Count Maps
People infected with the outbreak strain of Salmonella Braenderup, by date of illness onset*
*n=35 for whom information was reported as of May 9, 2018. Some illness onset dates have been estimated from other reported information.
People infected with the outbreak strain of Salmonella Braenderup, by state of residence, as of April 13, 2018 (n=23)
| States | Case Count |
|---|---|
| Colorado | 1 |
| Florida | 2 |
| New Jersey | 1 |
| New York | 6 |
| North Carolina | 4 |
| Pennsylvania | 2 |
| South Carolina | 1 |
| Virginia | 5 |
| West Virginia | 1 |
| Total | 23 |
Page last reviewed: April 16, 2018
