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Reducing pesticide exposure at schools.
Cincinnati, OH: U.S. Department of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, DHHS (NIOSH) Publication No. 2007-150, 2007 Sep; :1-4
Pesticides play an important role in food supply protection and disease control, but they can also be harmful to human health. The term pesticide applies to insecticides, herbicides, fungicides, disinfectants and various other substances used to control pests. Pesticides are often applied at schools to help maintain sanitary conditions and suppress rodents and insect populations. Exposures and potential health risks to children and school staff can be reduced by avoiding routine pesticide applications through an Integrated Pest Management (IPM) program. IPM is an alternative pest-control technique that manages and suppresses pests by preventing their access to food, water and shelter. These strategies can be more cost-efficient than traditional pest control options. Using IPM at schools can reduce pesticide exposure of workers and students.
Pesticides; Insecticides; Rodenticides; Fungicides; Disinfectants; Pest-control; Teaching; Surveillance-programs
NTIS Accession No.
DHHS (NIOSH) Publication No. 2007-150
National Institute for Occupational Safety and Health
Page last reviewed: March 12, 2019
Content source: National Institute for Occupational Safety and Health Education and Information Division