Principles for controlling the occupational environment.
Authors
Peterson JE
Source
The industrial environment - its evaluation and control, 3rd edition. Cincinnati, OH: U.S. Department of Health, Education, and Welfare, Public Health Service, Centers for Disease Control, National Institute for Occupational Safety and Health, DHEW (NIOSH) Publication No. 74-117, 1973 Jan; :511-517
Efficient hazard control methods in an occupational environment are discussed. The basic principles consist of substitution, isolation, and ventilation. Substitution of less hazardous materials or process equipment may be the most positive method of controlling an occupational hazard. The more closely a process approaches being continuous, the less hazardous that process is likely to be. One of the main requirements for efficient equipment substitution is the awareness of alternates. After equipment substitution, material substitution is the technique most often used to reduce or to eliminate hazards. Isolation techniques for stored materials usually consist of a physical barrier. The best storage technique uses both isolation and ventilation. Hazardous equipment should be isolated from the occupational environment. Process isolation is usually thought to be the most expensive of the isolation methods for hazard control. Personal protective equipment exemplifies the principle of isolating workers from their occupational environment. Ventilation systems can be either local or general. Local exhaust ventilation systems enclose the process or equipment as much as possible. They withdraw air from the enclosure at a rate sufficient to assure that the direction of air movement is always into the enclosure. Problems associated with local exhaust systems are poor design, inadequate exhaust, and inadequate supply. General exhaust and supply systems attempt to control the occupational environment by dilution. All people involved in the occupational environment (management, engineers, supervisors, and workers) should be educated in hazard control.
Links with this icon indicate that you are leaving the CDC website.
The Centers for Disease Control and Prevention (CDC) cannot attest to the accuracy of a non-federal website.
Linking to a non-federal website does not constitute an endorsement by CDC or any of its employees of the sponsors or the information and products presented on the website.
You will be subject to the destination website's privacy policy when you follow the link.
CDC is not responsible for Section 508 compliance (accessibility) on other federal or private website.
For more information on CDC's web notification policies, see Website Disclaimers.
CDC.gov Privacy Settings
We take your privacy seriously. You can review and change the way we collect information below.
These cookies allow us to count visits and traffic sources so we can measure and improve the performance of our site. They help us to know which pages are the most and least popular and see how visitors move around the site. All information these cookies collect is aggregated and therefore anonymous. If you do not allow these cookies we will not know when you have visited our site, and will not be able to monitor its performance.
Cookies used to make website functionality more relevant to you. These cookies perform functions like remembering presentation options or choices and, in some cases, delivery of web content that based on self-identified area of interests.
Cookies used to track the effectiveness of CDC public health campaigns through clickthrough data.
Cookies used to enable you to share pages and content that you find interesting on CDC.gov through third party social networking and other websites. These cookies may also be used for advertising purposes by these third parties.
Thank you for taking the time to confirm your preferences. If you need to go back and make any changes, you can always do so by going to our Privacy Policy page.