Publications
Fact Sheets
- Sodium Fact Sheet [PDF-161K]
- Tips to Reduce Sodium [PDF-177K]
- Reducing Sodium in Your Diet to Help Control Your Blood Pressure [PDF-750K]
Guides
- Improving the Food Environment Through Nutrition Standards: A Guide for Government Procurement [PDF-653K]
- Under Pressure: Strategies for Sodium Reduction in the School Environment [PDF-1.8M]
- Under Pressure: Strategies for Sodium Reduction in the Hospital Environment [PDF- 736K]
CDC's Morbidity and Mortality Weekly Reports (MMWRs)
- Usual Sodium Intakes Compared with Current Dietary Guidelines–United States, 2005–2008
- Usual Sodium Intakes Compared with Current Dietary Guidelines–MMWR Highlights [PDF-433K]
- Sodium Intake Among Adults—United States, 2005–2006
- Application of Lower Sodium Intake Recommendations to Adults—United States, 1999–2006
Get email updates
To receive email updates about this page, enter your email address:
Contact Us:
- CDC/NCCDPHP/DHDSP
4770 Buford Hwy, NE
Mail Stop F-72
Atlanta, GA 30341-3717 - Call: 1-800-CDC-INFO
TTY: 1-888-232-6348
Fax: 770-488–8151
- cdcinfo@cdc.gov



