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Recommended citation for the report:

U.S. Centers for Disease Control and Prevention. National Report on Biochemical Indicators of Diet and Nutrition in the U.S. Population 1999-2002. Atlanta (GA): National Center for Environmental Health; July 2008.

 

PDF Download Options:

• Entire Report ( 2.2MB)
• Individual Chapters:
  • Introduction ( 287KB)
  • Water-Soluble Vitamins & Related Biochemical Compounds ( 450KB)
  • Fat-Soluble Vitamins & Micronutrients:
    Vitamins A, E, & Carotenoids ( 539KB)
    Vitamin D ( 363KB)
  • Iron-Status Indicators ( 392KB)
  • Trace Elements:
    Iodine ( 405KB)
    Selenium ( 320KB)
  • Isoflavones & Lignans ( 683KB)
  • Appendices ( 208KB)