National Occupational Exposure Survey
(1981 - 1983)

Estimated Numbers of Employees Potentially Exposed to Specific Agents by Occupation within 2-Digit Standard Industrial Classification (SIC)*

Agent Name 1,- BENZISOTHIAZOL-3(2H)-ONE, 1, -DIOXIDE, CALCIUM SALT
CAS # 6485-34-3
RTECS #  
Agent Code X1558

FOOD AND KINDRED PRODUCTS (SIC 20)
Code Occupation Description (1980) Total # Employees
(Male & Female)
Total # Female
Employees
444 MISCELLANEOUS FOOD PREPARATION OCCUPATIONS 482
301
687 BAKERS 120
60
SUBTOTAL 602
361
HEALTH SERVICES (SIC 80)
Code Occupation Description (1980) Total # Employees
(Male & Female)
Total # Female
Employees
097 DIETITIANS 415
415
SUBTOTAL 415
415
TOTAL 1,017 776
RELATED PAGES: Estimates by SIC, Estimates by Occupation

*(1) The estimates for each occupation apply only to the 3- and 4-digit SICs surveyed within the 2-digit SIC where the agent was observed. Not all SICs were surveyed, and not all agents were observed in all surveyed SICs. (2) When using the estimates, standard errors associated with estimates should be considered. (3) Potential exposures to a chemical agent are categorized as actual (i.e., the surveyor observed the use of the specific agent) or tradename (i.e., the surveyor observed the use of a tradename product known to contain the specific agent). The estimates presented in the table combine both categories.

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