| Agent Name | VINEGAR, RED WINE |
| CAS # | |
| RTECS # | |
| Agent Code | X7975 |
| SIC | Industry Description (1972) | Total # Employees (Male & Female) |
Total # Female Employees |
| 20 | FOOD AND KINDRED PRODUCTS | 2,117 | 1,412 |
| TOTAL | 2,117 | 1,412 | |
*(1) By survey design, not all 2-digit SICs were surveyed. (2) The estimates for each 2-digit SIC apply only to the 3- and 4-digit SICs surveyed within the 2-digit SIC. Not all SICs were surveyed. (3) When using the estimates, standard errors associated with estimates should be considered. (4) Potential exposures to a chemical agent are categorized as actual (i.e., the surveyor observed the use of the specific agent) or tradename (i.e., the surveyor observed the use of a tradename product known to contain the specific agent). The estimates presented in the table combine both categories.