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Popularity has spawned diversity - and rules - at certified farmer's markets.

Authors
Peck-K; Voss-RE; Grieshop-JI; Wright-J; Stiles-M
Source
Calif Agric 1993 Mar-Apr; 47(2):30-32
NIOSHTIC No.
20033790
Abstract
As a result of the dramatically increasing popularity of farmers' markets, some markets have reached capacity and have been obliged to establish policies about who has priority to sell. Small, part-time, hobby farmers feel particularly vulnerable as rules are extablished. The best way for them to go: Reserve market space far in advance and offer unique produce.
Keywords
Farmers; Vegetation; Food; Food-handlers; Food-services; Safety-climate; Safety-measures; Safety-personnel
CODEN
CAGRA3
Publication Date
19930301
Document Type
Journal Article
Funding Amount
1055222
Funding Type
Cooperative Agreement
Fiscal Year
1993
NTIS Accession No.
NTIS Price
Identifying No.
Cooperative-Agreement-Number-U07-CCU-906162
Issue of Publication
2
ISSN
0008-0845
Source Name
California Agricuture
State
CA; WI
Performing Organization
University of California - Davis
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