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National Health and Nutrition Examination Survey

2002+ Measuring Guides

Model Name: Measuring Cups and Spoons

Four measuring cups of varying volume

Four measuring spoons of varying volume

Product Information
Model Manufacturer Product No.
Measuring cupsSunbeam/Robinson Knife Co.61323
Measuring spoonsSunbeam/Robinson Knife Co.61322

Description:

Model Rim Capacity
Measuring cups1 cup
1/2 cup
1/3 cup
1/4 cup
Measuring spoons1 tbsp
1 tsp
1/2 tsp
1/4 tsp

The measuring cups and measuring spoons are used to help estimate the volume of liquid, solid, and semisolid foods. For example, these cups would be used to measure liquids such as juice or milk, solids such as potato salad or corn chips, and semisolids such as ice cream and pudding.

It is important to document the form of the food (e.g., sliced, chopped, or shredded) when using these models to quantify the volume of solid foods.

 

 

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  • Page last reviewed: November 6, 2015
  • Page last updated: May 20, 2010
  • Content source: CDC/National Center for Health Statistics
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