Healthy
People 2010
Progress Review
Focus Area 10
Food Safety
December 20, 2007,
1:00-2:30
Room 742-G, HHH Bldg.
Don Wright, M.D.
Acting
Assistant Secretary
for Health
convened and chaired the meeting
Agenda

Data
Presentation

Dr. Edward
Sondik
Director, National Center for Health Statistics
Briefing
Book Materials
Data Summary Table

Summary of Disparity Chart 
Summary
Report
Healthy
People 2010, Office of Disease Prevention and Health Promotion, U.S.
Department of Health and Human Services
Related
Sites
Healthy
People 2010, Office of Disease Prevention
and Health Promotion, U.S. Department of Health
and Human Services
Food
Safety Inspection Service (FSIS), USDA; Food safety information
Center
for Food Safety and Applied Nutrition (CFSAN), FDA; Food safety
information
Gateway
to Government Food Safety Information
Food
Protection Plan
Foodborne
Pathogenic Microorganisms and Natural Toxins Handbook aka "The Bad Bug Book"
Food
safety information at CDC
"Diagnosis
and Management of Foodborne Illnesses, A Primer for Physicians and Other
Healthcare Professionals"
Click here
to order a copy
Click here to access it
online
National
Antimicrobial Resistance Monitoring System (NARMS):
NARMS at CDC
NARMS at FDA
NARMS
at USDA
Food
Allergy and Anaphylaxis Network (FAAN)
 Other
NCHS Sites
About
Healthy People 2010
DATA2010
This page last reviewed
March 31, 2008
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