EPHLI Projects by CDC Health Protection Goals and Keywords

This page lists final projects created by the EPHLI fellows. These documents have not been revised or edited to conform to agency standards. The findings and conclusions in these reports are those of the author(s) and do not necessarily represent the views of the Centers for Disease Control and Prevention.

Healthy People in Healthy Places
Healthy Communities

Air Quality
Arsenic
Breast Cancer
Built Environment
Children’s Environmental Health
Climate Change
Credentialing
Cultural Competency
Environmental Education
Environmental Health Indicators
Environmental Health Investigation
Environmental Health Services Promotion
Environmental Health Surveillance
Environmental Health Workforce Development
Environmental Public Health Performance Standards
Environmental Public Health Practice
Environmental Public Health Service Programs
Evaluation
Food Safety
Greenwaste
Groundwater
Health Impact Assessment
Health Risk Communication
Individual/Private Wells
Infant Mortality
Injury Prevention
Interagency Coordination
Marketing Environmental Health Services
Onsite Sewage Disposal
Policy and Legislation
Private Unregulated Water Systems
Program Management
Recycling
Retention
Risk Factors
Safe Drinking Water
Solid Waste
State Environmental Health Directors
Toxic Exposures
Training Program
University Curricula
Vector Control
Wastewater

Healthy People in Healthy Places
Healthy Homes

Indoor Air Quality
Lead
Mercury
Methamphetamine Lab Cleanup
Mold
Radon

Healthy People in Healthy Places
Healthy Schools

Chemical Hazards
Emergency Management Planning
Groundwater
Multihazards
Obesity
Public Schools
School Indoor Air Quality
Septic Systems
Sewage Disposal

Healthy People in Healthy Places
Healthy Travel and Recreation

Monitoring and Warning Systems
Recreational Water
Swimming Pools
Water Attractions

People Prepared for Emerging Health Threats

Emergency Preparedness and Response
Interagency Coordination
Mutual Aid Agreements
Pandemic Influenza
Public Utilities
Safe Drinking Water
Sewage
Sewer Utilities

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Air Quality

• Improving Diagnosis of Respiratory Ailments in Patients Due to Air Quality Issues—Russell Hadan, MA
• What Can Be Done to Improve the Air Quality in the San Antonio Metro Area?—Monty McGuffin, RS; BS

Arsenic

• Reducing Exposure to Arsenic in Drinking Water—Karla R. Peterson, BCE, MAPA, PE

Breast Cancer

• Breast Cancer Policies: A Systems Approach—Palak Raval-Nelson, MPH, PhD (Candidate)

Built Environment

• A Systematic Approach to Tackling Blight in Small-town America—Mary Helen Smith, MPH, CPH, RS, REHS
• Development of a Health Impact Assessment Protocol for Polk County, Florida—Tim Mayer
• Improving Land Use and Planning Decisions in Nassau County, Florida—Michael Godwin, BS

Chemical Hazards

• Building a Chemical Management System: A Schools Risk Reduction Project—John McLeod, MPH, RS

Children’s Environmental Health

• Child Cares, Septic Systems, and Public Health—Lisa A. Carpenter, MBA, REHS
• Creating a Children's Environmental Health Program—Peter Isaksen, RS; Jefferson S. Ketchel, RS; and Tracee Mayfield, RS

Climate Change

• Integrating Environmental Health Indicators into the Austin Climate Protection Program—Adele Houghton, AIA, LEED AP

Credentialing

• Professional vs. Technician: Credentialing Requirements for Environmental Public Health Staff in Alabama—Timothy Hatch, MPA, REHS

Cultural Competency

• Cultural Competency– A Recipe for Improving Environmental Public Health Practice and Research within Racial and Ethnic Populations—James Mack BS, MPA

Emergency Management Planning

• Cincinnati Public School District Multihazards Management: Creating an Emergency Management Plan—Jessica L. Shelly, BA, MBA, REHS, RS

Emergency Preparedness and Response

• Assessing and Promoting Environmental Health Emergency Preparedness in Minnesota—Brian Golob, MS, CHMM, REHS
• Defining the Emergency Response Roles of Environmental Health Specialists in Northwest Ohio—Aaron Otis, MPH, RS and Niki Lemin, MS, RS
• Developing Enhanced Communication Between Public Health and Emergency Response During Environmental Health Emergencies—Calondra Tibbs, MPH
• Environmental Public Health and Emergency Preparedness—Bryant Wilke, RS
• Improving Emergency Preparedness – Developing an Environmental Emergency Response Plan—Michelle Clausen Rosendahl, MPH, REHS
• Increasing Citizen Emergency Preparedness: A Multi-Disciplinary, Multi-Jurisdictional Approach—Ami McLandsborough, BS, CSP and John Dunham, MS, RS
• Mutual Aid Agreement for Water and Sewer Utilities—Doug Sims, BS, MPA
• Operation PPE: Developing a Safety First Culture for Iowa Environmental Public Health—Cory Frank, BA
• Using Environmental Health Professionals (EHPs) in Community and Emergency Response Planning—Ed Kalas, REHS, MPH; Judy M. Willingham, RS, MS

Environmental Education

• Collaboration With Other Agencies to Produce Exciting Environmental Health Programs for Children—John Zentgraf, BS, MST
• Developing a Health Education Program to Address Liver Cancer in a Community Impacted by Environmental Contamination—Melanie Rodriguez, MPH
• Enhancing Public Support of a Regional Source Water Monitoring Governance Structure in the Lake Huron to Lake Erie Corridor—Gary White, MS, RS
• Implementing Environmental Health Lesson Plans in Idaho Schools—Kara Stevens, BBA
• Increasing Citizen Emergency Preparedness: A Multi-Disciplinary, Multi-Jurisdictional Approach—Ami McLandsborough, BS, CSP and John Dunham, MS, RS
• Public Drinking Water: Building Consumer Confidence through Education—Edwin Sims, PE
• The Last Illegal Supper: Reducing the Number of Illegal Mobile Food Vendors?—Diana Wilson, REHS

Environmental Health Indicators

• Integrating Environmental Health Indicators into the Austin Climate Protection Program—Adele Houghton, AIA, LEED AP

Environmental Health Investigation

• Developing a Health Education Program to Address Liver Cancer in a Community Impacted by Environmental Contamination—Melanie Rodriguez, MPH
• Rabies Investigations: Are We Chasing Our Tail?—Robyn Atkinson, PhD

Environmental Health Services Promotion

• Environmental Health Promotion Campaign in West Virginia—Michelle Cochran, BS, RS, Ann Spaner, JD, BA, and Barbara S. Taylor, BS, MS
• Environmental Health Promotion: Mercury in Fish Campaign—Dhitinut Ratnapradipa, PhD

Environmental Health Surveillance

• A Tale of Two Agencies: The Quest for Developing a Health Data Sharing Agreement—Greg Kearney, DrPH, MPH, RS
• Enhancing Public Support of a Regional Source Water Monitoring Governance Structure in the Lake Huron to Lake Erie Corridor—Gary White, MS, RS
• Evolving the Mindset: Public Health Data Management at the Local Level—Lisa Swanson, BA
• Improving Data Quality and Consistency in the State of Alaska’s Drinking Water Program—Jeanine Oakland, BS
• Improving the Value and Utilization of Environmental Projects Data—Jim Morrison, CIH, CHMM

Environmental Health Workforce Development

• A Case Study: The Downgrading of the Environmental Health Workforce in El Paso, Texas—William Wolff, MPH, MPA
• A Crisis for Leaders: Improving Retention and Recruitment at the Alaska Department of Environmental Conservation—Lorinda Lhotka, BA
• Assuring Food Safety and a Qualified Workforce in Suburban Cook County—LaTrice Porter-Thomas, MPH, LEHP
• Ensuring a Competent Workforce and Sustaining Program Improvements in Environmental Health—Jennifer Pinnow, REHS/RS
• Improving Performance Evaluation Process by Establishing Environmental Health Workforce Standards—Melody Bowyer, MBA, REHS
• Improving Public Health Services and Saving Resources: Hiring Graduates from Accredited Environmental Health Programs—Timothy Murphy, PhD, REHS, CHMM, CET and Jeffrey S. Neistadt, MS, RS
• Increasing Environmental Public Health Knowledge at Local Public Health Agencies—Kristi Campbell, BS
• Increasing Retention of Environmental Health Specialists in Los Angeles County—Thomas West, REHS
• Integration of a Pilot Program to Increase Environmental Sanitation Inspection Reliability And Efficacy—Tyler Zerwekh, DrPH
• Professional vs. Technician: Credentialing Requirements for Environmental Public Health Staff in Alabama—Timothy Hatch, MPA, REHS
• Making the Connections Outside the Clinic: Adding Public Health and Environmental Public Health Education to Medical School Curriculum—Roger Perales, MPH, RS
• Meeting the Environmental Challenges of the Future by Redesigning the Workforce of Today—Janet Williams, BS
• Responding to Shifting Patterns of Foodborne Illness: A Strategy to Ensure a Competent Workforce—Christopher Gordon, MA, REHS, CFSP
• Retention of Navy Environmental Health Officers (EHOs) in the U.S. Navy—Rohini Suraj, REHS/RS, MSEH
• Saving University Environmental Health Programs—Alice L. Anderson, MS, PhD
• Training for Local Public Health Agency Environmental Staff in Missouri—Kristi Campbell, BS
• Workforce Development Model: A Comprehensive Strategy for Workforce Development for Environmental Public Health Professionals in South Carolina—Vicki Blair and Stuart Crosby

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Environmental Public Health Performance Standards

• Environmental Health Performance Standards for Local Agencies in the State of Colorado—Donald Mydlowski, BS, REHS, MPA
• Improving Performance Evaluation Process by Establishing Environmental Health Workforce Standards—Melody Bowyer, MBA, REHS
• Using the National Environmental Public Health Performance Standards to Improve Services in Four Florida Counties—Keith Keene, CEHP; Elizabeth Miller; David Overfield; Trevor Coke

Environmental Public Health Practice

• Collaborating for Positive Environmental Public Health Outcomes—Debbie Watts, MPH, RPES; Larry Bergner, BS, RS; Ray Hankins, CPA, CPH; Tressa Madden, MPH, RES; Richard McDaniel, BS, RPES
• Cultural Competency– A Recipe for Improving Environmental Public Health Practice and Research within Racial and Ethnic Populations—James Mack BS, MPA
• Implementing the Use of Recent Digital Pen & Paper Technology at the New Mexico Department of Health – Scientific Laboratory Division—Phillip Adams, PhD

Environmental Public Health Service Programs

• A Case Study: The Downgrading of the Environmental Health Workforce in El Paso, Texas—William Wolff, MPH, MPA
• A Plan to Articulate and Market the Value of the Environmental Health Infrastructure and Environmental Health Service Delivery—David W. Pluymers, MSTHA, RS
• Building Environmental Health Capacity in New Health Departments—Marlene Wilken, RN, PhD
• Coordination of Environmental Public Health Services in Four Southeastern Oklahoma Counties—Montressa Jo Elder, MS, RPS, Rocky McElvany, MS, RPS, Michael Echelle, BS, RPS, Ted Evans, BS, RPS, and CDR Chris Buchanan, MPH, REHS
• Creating a Comprehensive Public Swimming Pool and Water Attraction Program to Provide Safe Water Recreation in Wisconsin—Tracynda Davis, MPH
• Develop Long-Term Environmental Health Services For Three North East Counties in North Dakota—Allen McKay, RS, EHP
• Developing and Implementing a Coordinated Environmental Health Services Delivery System in New Hampshire—Richard Rumba, MPH
• Development of a Comprehensive Educational Program to Increase Compliance Among Dry Cleaners—Dawn Prandi, REHS
• Development of a Systematic Operations and Maintenance Program for On-Site Septic Systems in Rural County, Washington State—Jeff Nelson, RS
• Enhancing Community Capacity to Meet Environmental Health Needs in Rural Alaska—Mary O’Connor, MS, REHS
• Ensuring a Competent Workforce and Sustaining Program Improvements in Environmental Health—Jennifer Pinnow, REHS/RS
• Environmental Health Promotion Campaign in West Virginia—Michelle Cochran, BS, RS, Ann Spaner, JD, BA, and Barbara S. Taylor, BS, MS
• Establishing a Vector Control Program In Polk County Wisconsin—Brian Hobbs, BS, RS, EHS
• Expanding Environmental Health Initiatives Within the Local Community Without Compromising Core Environmental Health Functions—Susan G. King, MS
• Formation of an Illegal Dumping Prevention Program To Reduce Potential Impacts of E. Coli 0157:H7 in Agricultural Produce Grown in Monterey County—John C.Ramirez, MPA, REHS
• Implementation of a Countywide Vector Control Program in Shelby County, Tennessee—Lorrie Clark, MSPH
• Implementing the Use of Recent Digital Pen & Paper Technology at the New Mexico Department of Health – Scientific Laboratory Division—Phillip Adams, PhD
• Increasing Environmental Public Health Knowledge at Local Public Health Agencies—Kristi Campbell, BS
• Integration of a Pilot Program to Increase Environmental Sanitation Inspection Reliability And Efficacy—Tyler Zerwekh, DrPH
• Shifting Culture Without a Louisville Slugger; Building Trust, Pride, Honesty, and Integrity—Matthew Rhodes, BS, RS
• State Environmental Health Directors Association—Lisa Conti, DVM, MPH, ACVPM, CEHP
• Strengthening the Capacity of Rural Alaska Native Communities to Manage Environmental Health Concerns—Mary O’Connor, MS, REHS
• Training for Local Public Health Agency Environmental Staff in Missouri—Kristi Campbell, BS

Evaluation

• Evaluating Quality: Demonstrating the Need for a Formal Quality Assurance Program in Environmental Health—Christopher Smith, MPA, RS

Food Safety

• Assuring Food Safety and a Qualified Workforce in Suburban Cook County—LaTrice Porter-Thomas, MPH, LEHP
• Beyond Enforcement: Changing Food Retailer Habits and Thinking—Joseph Malinowski, REHS
• Collaboration of State and Local Health Departments in Adopting the FDA 2005 Model Food Code—Ronald Marsden, BS, LEHS
• Development and Implementation of a Sustainable Plan to Protect the Food Supply and Reduce Risks of Food Borne Illness in the 2009 Presidential Inauguration—Peggy Keller, MPH
• Enhancing Community Capacity to Meet Environmental Health Needs in Rural Alaska—Mary O’Connor, MS, REHS
• Foodborne Illness Outbreak Investigation—A Recipe for Departmental Inclusion—Brian Hanft, REHS, MPA
• Formation of an Illegal Dumping Prevention Program To Reduce Potential Impacts of E. Coli 0157:H7 in Agricultural Produce Grown in Monterey County—John C. Ramirez, MPA, REHS
• Improving Communication and Collaboration Between Epidemiology and Environmental Health Programs on Foodborne Illness Investigations—Barbara D. Will
• Increasing Environmental Public Health Knowledge at Local Public Health Agencies—Kristi Campbell, BS
• Managing Food Safety in Retail Food Establishments through the Implementation of Active Managerial Controls—Janet Stetzer, RS
• New Approaches to Reducing Vibrio Parahaemolyticus Infections from Shellfish Consumption—Keith Skiles, MPH
• Pioneering Food Safety in the Last Frontier—Kimberly Stryker
• Procedures, Training, and Verification: A Method to Reduce the Incidence and Reoccurrence of Out-of-Control Food-Borne Illness Risk Factor and Food Code Intervention Violations on Inspections—Angie Wheeler, REHS
• Responding to Shifting Patterns of Foodborne Illness: A Strategy to Ensure a Competent Workforce—Christopher Gordon, MA, REHS, CFSP
• The Last Illegal Supper: Reducing the Number of Illegal Mobile Food Vendors?—Diana Wilson, REHS
• Training for Local Public Health Agency Environmental Staff in Missouri—Kristi Campbell, BS
• Unlicensed Food Vendors, A Different Approach—K.C. Ely, BS, RPS, RPES

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Greenwaste

• Greenwaste Diversion and Recycling Plan—Robbin E. Rose, MS, REHS

Groundwater

• Child Cares, Septic Systems, and Public HealthChild Cares, Septic Systems, and Public Health—Lisa A. Carpenter, MBA, REHS
• Implementing a Safe Drinking Water Program for Private Individual Water Wells—Dwain Butler, BA
• New Deliverables for Virginia’s Onsite Sewage and Water Supply Programs: A Roadmap for Changing Services—Dwayne Roadcap, REHS, CPSS, AOS
• Reducing Exposure to Arsenic in Drinking Water—Karla R. Peterson, BCE, MAPA, PE

Health Impact Assessment

• Development of a Health Impact Assessment Protocol for Polk County, Florida—Tim Mayer

Health Risk Communication

• Florida Red Tide: Education Through Community Collaboration—Charles Henry, RS, MPA

Individual/Private Wells

• Implementing a Safe Drinking Water Program for Private Individual Water Wells—Dwain Butler, BA
• Reducing Exposure to Arsenic in Drinking Water—Karla R. Peterson, BCE, MAPA, PE

Indoor Air Quality

• Building Local Capacity to Respond to Indoor Mold Problems and Health Complaints—Jed M. Waldman, PhD
• Community Radon Assessment—Wade T. Sparkman, BBA
• Developing a Respiratory Health and Indoor Environmental Quality Program for the City of Alexandria, Virginia—Patricia Ferrao, BSc, MSc, MA; Holly Feltner, BS, and Richard Michelback, REHS
• Establishing an Asthma Follow-Up Protocol on a Native American Reservation—Gary Carter, MPH
• Why Are We Not Building Upon the City’s Mold Regulation to Further Protect the Citizens in Philadelphia, Especially Those in Rental Properties?—Raymond Delaney, MBA

Infant Mortality

• Toxic Exposures in Pregnancy—Thomas Schlenker, MD, MPH

Injury Prevention

• Implementing Occupational Hazards Intervention Program for Small Farms— Emmanuel Iyiegbuniwe, PhD

Interagency Coordination

• A Tale of Two Agencies: The Quest for Developing a Health Data Sharing Agreement—Greg Kearney, DrPH, MPH, RS
• An Analysis of the Border Health Infrastructure in Relation to Childhood Lead Toxicity Levels Along the U.S. and Mexico Border—Debora Garcia, BSHS; Ana M. Valles-Medina, RN, MPH; Laura Reichhardt, BSHS
• Collaborating for Positive Environmental Public Health Outcomes—Debbie Watts, MPH, RPES; Larry Bergner, BS, RS; Ray Hankins, CPA, CPH; Tressa Madden, MPH, RES; Richard McDaniel, BS, RPES
• Collaboration of State and Local Health Departments in Adopting the FDA 2005 Model Food Code—Ronald Marsden, BS, LEHS
• Coordination of Environmental Public Health Services in Four Southeastern Oklahoma Counties—Montressa Jo Elder, MS, RPS, Rocky McElvany, MS, RPS, Michael Echelle, BS, RPS, Ted Evans, BS, RPS, and CDR Chris Buchanan, MPH, REHS
• Developing and Implementing a Coordinated Environmental Health Services Delivery System in New Hampshire—Richard Rumba, MPH
• Developing Universal Regulatory Guidelines for Special Events: A Multijurisdictional Approach—Jeffrey Brasel, PhD, REHS
• Establishing a Tribal Environmental Health Collaborative in San Diego County—Paula Stigler, MSPH
• Improving Communication and Collaboration Between Epidemiology and Environmental Health Programs on Foodborne Illness Investigations—Barbara D. Will
• Improving Mosquito Control Through Partnership Agreements That Create a More Effective Integrated Pest Management System—Edward Galligan, MS, MA, RS
• Increasing Citizen Emergency Preparedness: A Multi-Disciplinary, Multi-Jurisdictional Approach—Ami McLandsborough, BS, CSP and John Dunham, MS, RS
• Mutual Aid Agreement for Water and Sewer Utilities—Doug Sims, BS, MPA
• Rabies Investigations: Are We Chasing Our Tail?—Robyn Atkinson, PhD
• State Environmental Health Directors Association—Lisa Conti, DVM, MPH, ACVPM, CEHP
• Strengthening the Capacity of Rural Alaska Native Communities to Manage Environmental Health Concerns—Mary O’Connor, MS, REHS

Lead

• An Analysis of the Border Health Infrastructure in Relation to Childhood Lead Toxicity Levels Along the U.S. and Mexico Border—Debora Garcia, BSHS; Ana M. Valles-Medina, RN, MPH; Laura Reichhardt, BSHS
• Community-based Strategy to Improve Lead (Pb) Screening for Low-Income Neighborhoods in Chicago, Illinois—Tammy Dillard-Steels, MPH, MBA
• Housing Statewide Strategy to Eliminate Lead Poisoning in Rhode Island—Magaly Angeloni, MBA

Marketing Environmental Health Services

• A Plan to Articulate and Market the Value of the Environmental Health Infrastructure and Environmental Health Service Delivery—David W. Pluymers, MSTHA, RS

Mercury

• Environmental Health Promotion: Mercury in Fish Campaign—Dhitinut Ratnapradipa, PhD

Methamphetamine Lab Cleanup

• Public Health Response to Clandestine Methamphetamine Laboratory Sites—Michael Allen, RS
• Reducing the Health Impact From Former Methamphetamine Labs in Kentucky—Connie S. Mendel, BS, RS, and David E. Jones, MPH, BS, RS

Mold

• Building Local Capacity to Respond to Indoor Mold Problems and Health Complaints—Jed M. Waldman, PhD
• Why Is the City of Philadelphia’s Mold Regulation Inadequate?—Raymond Delaney, MBA

Monitoring and Warning Systems

• Monitoring and Warning System for Recreational Waters in New Hanover County, North Carolina—Jeffrey E. Suggs, BA, RS, REHS

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Multihazards

• Cincinnati Public School District Multihazards Management: Creating an Emergency Management Plan—Jessica L. Shelly, BA, MBA, REHS, RS

Mutual Aid Agreements

• Mutual Aid Agreement for Water and Sewer Utilities—Doug Sims, BS, MPA

Obesity

• The Childhood and Adolescent Obesity Epidemic Confronting Virginia Schools—Werner von Kutzleben, MS, PhD

Onsite Sewage Disposal

• A Measure and Process for Improving Human Excreta Disposal Practice in Rural Alaska Villages—Joe Sarcone, MSPH, RS
• Development of a Systematic Operations and Maintenance Program for On-Site Septic Systems in Rural County, Washington State—Jeff Nelson, RS
• Failure of Onsite Wastewater Systems: Definitions, Practices, and Public Health Protection— Max Zarate-Bermudez, MS, MPH, PhD
• New Deliverables for Virginia’s Onsite Sewage and Water Supply Programs: A Roadmap for Changing Services—Dwayne Roadcap, REHS, CPSS, AOS
• Using GIS and GPS as a Tool For Site Evaluations for On-Site Ground Absorption Wastewater Disposal Systems—David Troutman, RS

Pandemic Influenza

• Pandemic Influenza Preparedness for Local Public Utilities—Ronald Freeman, PE, MPA

Policy and Legislation

• An Inside Analysis: Championing Environmental Public Health Policy at the National Level—Tracy Kolian, MPH
• Breast Cancer Policies: A Systems Approach—Palak Raval-Nelson, MPH, PhD (Candidate)
• Building a Mosaic: An Integrated Approach to Developing Environmental Public Health Regulations as Demonstrated by an Aquatics Code—Pieter A. Sheehan, REHS
• Defining Policies and Legislation on Environmental Public Health for State Legislatures—Doug Farquhar, JD
• Developing Universal Regulatory Guidelines for Special Events: A Multijurisdictional Approach—Jeffrey Brasel, PhD, REHS
• Managing Food Safety in Retail Food Establishments through the Implementation of Active Managerial Controls—Janet Stetzer, RS

Private Unregulated Water Systems

• Developing a Non-Public Water Supply Program for the State of Georgia—Scott Uhlich, MCP
• Public Health Protection for Private Unregulated Water Systems—James Mazurowski
• Public Health Significance of Unregulated and Untested Private Potable Wells—Albert Gray, MPH

Program Management

• Coordination of Environmental Public Health Services in Four Southeastern Oklahoma Counties—Montressa Jo Elder, MS, RPS, Rocky McElvany, MS, RPS, Michael Echelle, BS, RPS, Ted Evans, BS, RPS, and CDR Chris Buchanan, MPH, REHS
• Creating a Children's Environmental Health Program—Peter Isaksen, RS; Jefferson S. Ketchel, RS; and Tracee Mayfield, RS
  
  

Public Utilities

• Pandemic Influenza Preparedness for Local Public Utilities—Ronald Freeman, PE, MPA

Public Schools

• Cincinnati Public School District Multihazards Management: Creating an Emergency Management Plan—Jessica L. Shelly, BA, MBA, REHS, RS

Radon

• Community Radon Assessment—Wade T. Sparkman, BBA

Recreational Water

• Building a Mosaic: An Integrated Approach to Developing Environmental Public Health Regulations as Demonstrated by an Aquatics Code—Pieter A. Sheehan, REHS
• Creating a Comprehensive Public Swimming Pool and Water Attraction Program to Provide Safe Water Recreation in Wisconsin—Tracynda Davis, MPH
• Monitoring and Warning System for Recreational Waters in New Hanover County, North Carolina—Jeffrey E. Suggs, BA, RS, REHS

Recycling

• Greenwaste Diversion and Recycling Plan—Robbin E. Rose, MS, REHS

Retention

• Retention of Navy Environmental Health Officers (EHOs) in the U.S. Navy—Rohini Suraj, REHS/RS, MSEH

Risk Factors

• Pioneering Food Safety in the Last Frontier—Kimberly Stryker

Safe Drinking Water

• Building Drinking Water Capacity in Native Alaskan Villages—Cindy Christian, BA, MPA
• Developing a Non-Public Water Supply Program for the State of Georgia—Scott Uhlich, MCP
• Enhancing Public Support of a Regional Source Water Monitoring Governance Structure in the Lake Huron to Lake Erie Corridor—Gary White, MS, RS
• Implementing a Safe Drinking Water Program for Private Individual Water Wells—Dwain Butler, BA
• Improving Data Quality and Consistency in the State of Alaska’s Drinking Water Program—Jeanine Oakland, BS
• Mutual Aid Agreement for Water and Sewer Utilities—Doug Sims, BS, MPA
• New Deliverables for Virginia’s Onsite Sewage and Water Supply Programs: A Roadmap for Changing Services—Dwayne Roadcap, REHS, CPSS, AOS
• Public Drinking Water: Building Consumer Confidence through Education—Edwin Sims, PE
• Public Health Protection for Private Unregulated Water Systems—James Mazurowski
• Public Health Significance of Unregulated and Untested Private Potable Wells—Albert Gray, MPH
• Reducing Exposure to Arsenic in Drinking Water—Karla R. Peterson, BCE, MAPA, PE

School Indoor Air Quality

• Indoor Air Quality in Schools: Improving the Air Our Children Breathe—Toni Herring-Bounds, PhD, MPH

Septic Systems

• Child Cares, Septic Systems, and Public Health—Lisa A. Carpenter, MBA, REHS

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Sewage

• Mutual Aid Agreement for Water and Sewer Utilities—Doug Sims, BS, MPA
• Reducing Sewage Overflows After Disasters—Robert Washam, RS, MPH

Sewage Disposal

• Child Cares, Septic Systems, and Public Health—Lisa A. Carpenter, MBA, REHS

Sewer Utilities

• Mutual Aid Agreement for Water and Sewer Utilities—Doug Sims, BS, MPA

Solid Waste

• Greenwaste Diversion and Recycling Plan—Robbin E. Rose, MS, REHS

State Environmental Health Directors

• State Environmental Health Directors Association—Lisa Conti, DVM, MPH, ACVPM, CEHP

Swimming Pools

• A Closer Look at the State of Iowa’s Swimming Pool Program—Joy Harris, MPH
  
• Building a Mosaic: An Integrated Approach to Developing Environmental Public Health Regulations as Demonstrated by an Aquatics Code—Pieter A. Sheehan, REHS
• Creating a Comprehensive Public Swimming Pool and Water Attraction Program to Provide Safe Water Recreation in Wisconsin—Tracynda Davis, MPH

Toxic Exposures

• Toxic Exposures in Pregnancy—Thomas Schlenker, MD, MPH

Training Program

• Workforce Development Model: A Comprehensive Strategy for Workforce Development for Environmental Public Health Professionals in South Carolina—Vicki Blair and Stuart Crosby

University Curricula

• Improving Public Health Services and Saving Resources: Hiring Graduates from Accredited Environmental Health Programs—Timothy Murphy, PhD, REHS, CHMM, CET and Jeffrey S. Neistadt, MS, RS
• Making the Connections Outside the Clinic: Adding Public Health and Environmental Public Health Education to Medical School Curriculum—Roger Perales, MPH, RS
• Saving University Environmental Health Programs—Alice L. Anderson, MS, PhD

Vector Control

• Establishing a Vector Control Program In Polk County Wisconsin—Brian Hobbs, BS, RS, EHS
• Expanding Environmental Health Initiatives Within the Local Community Without Compromising Core Environmental Health Functions—Susan G. King, MS
• Implementation of a Countywide Vector Control Program in Shelby County, Tennessee—Lorrie Clark, MSPH
• Improving Mosquito Control Through Partnership Agreements That Create a More Effective Integrated Pest Management System—Edward Galligan, MS, MA, RS
• Rabies Investigations: Are We Chasing Our Tail?—Robyn Atkinson, PhD

Wastewater

• Our Facility: Solving Enforcement Problems for Small Wastewater Systems—Bill Kropf, RPES
• Using GIS and GPS as a Tool For Site Evaluations for On-Site Ground Absorption Wastewater Disposal Systems—David Troutman, RS

Water Attractions

• Creating a Comprehensive Public Swimming Pool and Water Attraction Program to Provide Safe Water Recreation in Wisconsin—Tracynda Davis, MPH 

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