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Foodborne Illness Prevention

This page links to products developed by grantees related to foodborne illness prevention.

Note: Tools created by the grantees have not been revised or edited to conform to agency standards. Content in these tools are those of the grantee(s) and do not necessarily represent the views of the Centers for Disease Control and Prevention.

Environmental Health Toolkit (Iowa Department of Public Health - Des Moines, IA) – Templates and sample policies on food, water and wastewater, healthy homes, emergency preparedness, solid waste, and tanning and tattoo businesses.

Foodborne Illness Database and Manual (Multnomah County Health Department - Portland, OR) – Database and manual for response to and investigation of foodborne illness outbreaks.

Other resources for foodborne illness prevention and food safety

More EHS resources for foodborne illness prevention and food safety

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