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International Collaboration
FoodNet Home > International Collaboration
The International Collaboration on Enteric Disease ‘Burden of Illness’ Studies, created following the International Collaboration on Foodborne Diseases meeting in Atlanta, Georgia, USA on Wednesday March 3, 2004, was established to foster communication among groups conducting burden of foodborne disease studies and to provide a forum for technical assistance on developing such studies. CDC epidemiologists are active participants in the Collaboration and CDC staff provides administrative support for the Collaboration.  International Collaboration on Enteric Disease "Burden of Illness" Studies logo
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Foster communication among persons interested in the burden of foodborne disease via a moderated list-serve, quarterly conference calls, and an annual face-to-face meeting

Create a forum for sharing information on the design, implementation, and analysis of studies investigating the burden of gastrointestinal illness and foodborne disease

Provide advice to investigators from countries wishing to conduct studies to investigate the burden of gastrointestinal illness and foodborne disease

Contribute to global estimates of the global burden of gastrointestinal illness and foodborne disease.

 
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Page last modified: January 30, 2012
Content source: Centers for Disease Control and Prevention
National Center for Emerging and Zoonotic Infectious Diseases (NCEZID)
Division of Foodborne, Waterborne, and Environmental Diseases (DFWED)
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International Collaboration on "Burden of Illness" Studies
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