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Centers for Disease Control and Prevention
Division of Oral Health
Mail Stop F-10
4770 Buford Highway NE
Atlanta, GA 30341

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Infrastructure Development Tools

Activity 5b: Coordinate Community Water Fluoridation Programs

A state water fluoridation program is a collective effort to promote, implement, and maintain consistency of community water fluoridation efforts within a state. The state water fluoridation program also helps to plan, implement, and evaluate educational and promotional materials to advocate for and create awareness of community water fluoridation.

This program may be jointly managed by the state oral health program and the state drinking water administrator. These entities should collaborate to plan, implement, and evaluate fluoridation oversight and management activities.

State water fluoridation program management should:

  • Develop a state fluoridation plan and submit annual status reports;
  • Conduct and report monthly monitoring through the Water Fluoridation Reporting System (WFRS) or an equivalent state system;
  • Update Public Water Systems (PWS) information within WFRS on new PWS, deleted PWS, correct consecutive PWS relationships changed fluoridation status, fluoride chemical used, and natural fluoride level;
  • Track progress toward incorporating into practice, as appropriate, the CDC Engineering and Administrative Recommendations for Water Fluoridation (EARWF); see Engineering and Administrative Recommendations for Water Fluoridation, 1995 pdf icon (PDF–337K).
  • Report on water systems receiving new or replacement fluoridation equipment and the communities and populations affected;
  • Measure and report progress toward reaching or exceeding the Healthy People 2010 objective for 75% of the population using public water to receive fluoridated water. Identify water systems that, if fluoridated, would enable the state to meet or exceed the Healthy People 2010 objective;
  • Establish a water fluoridation quality-control program;
  • Provide technical training for fluoridation engineers and water plant operators;
  • Identify communities and water systems that need replacement fluoridation equipment for water treatment plants, and develop a replacement plan with funding;
  • Evaluate community water fluoridation program accomplishments, including advances in population coverage and systems where implemented;
  • Educate and promote community water fluoridation by developing materials about the benefits of community water fluoridation; and (Nature’s Way) pdf icon (PDF–117K)
  • Participate in a fluoride proficiency testing program

States with advanced capacity in this area may:

  • Enhance or expand existing fluoridation program management to a comprehensive level that meets or exceeds Healthy People 2010 objectives;
  • Encourage attendance by the state fluoridation coordinator, engineers, and/or specialists at the CDC fluoridation training or equivalent;
  • Conduct comprehensive inspections of all adjusted fluoridated water systems every three years to assure that all the technical recommendations, including the safety requirements of EARWF, are followed;
  • Increase percentage of fluoridated water systems consistently maintaining optimal levels of fluoride as defined by the state and consistent with recommendations outlined in EARWF; and
  • Promote fluoridation to policymakers and the public as appropriate.

Related Links

Community Water Fluoridation Overview

Healthy People 2010: Oral Health Objectives

Guide to Community Preventive Services [Community Guide] – Oral Health*

One or more documents on this Web page is available in Portable Document Format (PDF). You will need Acrobat Reader to view and print these documents.

* Links to non-Federal organizations are provided solely as a service to our users. Links do not constitute an endorsement of any organization by CDC or the Federal Government, and none should be inferred. The CDC is not responsible for the content of the individual organization Web pages found at this link.

 

Page last reviewed: September 15, 2009
Page last modified: September 15, 2009
Content source: Division of Oral Health, National Center for Chronic Disease Prevention and Health Promotion

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